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Identifying and Using Edible Flowers In-Person
From foraging in the wild to cultivating edible landscapes, there are many flowers out there we can add to our plates for perfect presentation, flavor, and even some dietary benefits. Suzanne Westlake of Ashtabula SWCD will be here to show you how to identify these flowers and some great ways to incorporate them into your diet.
- Date:
- Tuesday, June 17, 2025
- Time:
- 5:00pm - 6:00pm
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Meeting Room